The core of the company is made ​​up of the old farm of Antonio Franco, taken up by the Covino family in the early 30’s of last century. Of the old production unit, thanks to the assiduous efforts of grandfather Erminio, were preserved the most important agronomic crops. Finally, uncle Pietro has been able to integrate the consolidated and valid traditions with modern winemaking techniques. Today, the company has already started the replanting of the vineyards with grafts obtained from their slips of Mangiaguerra, at the Vivai Coperativi Rauscedo.